Want to Learn Pressure Cooking Basics?
My new pressure cooking ebook will be coming out sometime soon (hopefully before March 1st). Meanwhile my pressure cooking colleague in Italy, Ms. Laura of Hip Pressure Cooking has a beginner's series...
View ArticleWhy Using a Pressure Cooker for Brown Rice Makes Sense, Saving Energy and Time
I recently spoke to a group of vegans, vegetarians and those who want to eat more vegetarian food at Osmosis Day Spa and Sanctuary. I had a great time and got such wonderful questions. One of them was,...
View ArticleThe Doctor Who Loves Pressure Cooking: Eben Davis, DC
Dr. Eben Davis is a chiropractor with an office in San Francisco. I have been writing for Dr. Davis’s newsletter/blog for at least a couple of years. His goal is to help his patients gain all...
View ArticleThe New Fast Food Pressure Cooking Cookbook is HERE
I am proud to announce that the paperback version of The New Fast Food: The Veggie Queen Pressure Cooks Whole Food Meals in Less than 30 Minutes is now available. Those of you who read my regular email...
View ArticleCooking Steel Cut Oats in the Pressure Cooker: 3 Minutes
Over at Pinch My Salt people are going ga ga over steel cut oats. And they have to cook them for at least 25 minutes. I, too, like steel cut oats and in fact Alex of the Facebook group Lorna Sass is my...
View ArticleMy First Date with the Fagor Chef Pressure Cooker
Those of you who know me and my cookbook The New Fast Food: The Veggie Queen Pressure Cooks Whole Food Meals in Less than 30 Minutes know that on page 12, I discuss my boyfriends: they are my pressure...
View ArticleSeasonal Fresh Food Alcehmy in the Pressure Cooker
If I didn’t need to eat I’d probably stay out of the kitchen and rarely come up with any new recipes. Honestly, many of my recipes are just reinventions of something else. That is pretty much what my...
View ArticlePressure Cooker Soup Stock
If you found a new pressure cooker waiting for you under your Christmas tree or Hanukkah bush, then I can help you so that you take it out of the box and use it. My story is that the first pressure...
View ArticleNo Need to Adjust Cooking Times in Pressure Cooker When Doubling or Tripling...
If I had a dollar each time someone asked me about adjusting the cooking time for a recipe in the pressure cooker, I would probably be able to afford a nice cup of tea each week. (I have been asked...
View ArticleGagoots
By Sara Turnasella, “virtual intern” The Instant Pot electric pressure cooker As someone who is new to pressure cooking, I must say I feel like I’ve been in the dark for a very long time. I’d heard of...
View ArticlePressure Cooker Vegan Munggo
When my late dog Bear was alive, I used to cook him a brown rice and mung bean dish. One day after I accidentally overcooked the mung beans I posted on Facebook asking my friends for something to do...
View ArticleThe Veggie Queen’s Raw Kale Salad
By: Nikki Kuhlmann, “virtual intern”, South Dakota State University Kale? The superfood? I’m sure most of you have heard someone mention this nutrient packed leafy green at least once. This superfood...
View ArticleNew to the Instant Pot Electric Pressure Cooker? Read this
I have been using the Instant Pot for more than a couple of years now. It’s a wonderful electric pressure cooker. I offer a $50 discount from the Instant Pot website if you enter the code vegqueen at...
View ArticleInstant Pot DUO Giveaway
If you know me, you know I am a bit of a pressure cooker (and cooking) nut. I have a whole bunch of them. One of my absolute favorites is the Instant Pot DUO 7-in1 6 quart pressure cooker. Due to the...
View ArticlePressure Cooked Pumpkin Spice Steel Cut Oats – Recipe and Video
Pressure Cooker Pumpkin Pie-Spiced Steel Cut Oats from Vegan Under Pressure It was just over a year ago that we did the photo shoot for my next book Vegan Under Pressure in a very frigid New York...
View ArticlePetaluma Book Signing/Pressure Cooking Demonstration at Copperfield’s Books
Petaluma Veg Group – cooking demonstration and book signing http://www.copperfieldsbooks.com/event/jill-nussinow The post Petaluma Book Signing/Pressure Cooking Demonstration at Copperfield’s Books...
View ArticleCooking class at Southern Seasons in Chapel Hill, NC
Cooking class at Southern Seasons in Chapel Hill, NC. More details to follow as they appear here http://www.southernseason.com/events/list/?type=cooking-school&location=chapel-hill The class will...
View ArticleCooking Class at Whisk Carolina, Cary, NC
Cooking Class at Whisk Carolina in Cary on April 14th. Come join Jill at this lovely cooking school. Jill will show off her pressure cookers as well as other types of seasonal cooking with fresh...
View ArticleNew Electric Pressure Cooker?
I have been using an electric pressure cooker for a number of years now and feel quite comfortable doing so. With Instant Pot now selling about one-quarter of a million pressure cookers a year and...
View ArticleFree Pressure Cooking Demonstration: West End Farmers Market
Join me on Sunday, August 21st from 11am – 1pm at the West End Farmers Market for a Free Cooking Demonstration: What’s Fresh at the Market in My Pressure Cooker. The post Free Pressure Cooking...
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